This natural fish oil concentrate is manufactured under strict quality control standards. It is tested to be free of potentially harmful levels of contaminants such as PCBs, dioxins, mercury and other heavy metals.
From the FDA: "Supportive but not conclusive research shows that consumption of EPA and DHA omega-3 fatty acids may reduce the risk of coronary heart disease."
Natural color variation may occur in this product.
New Roads Nutrition
Prairie Naturals Liquid Vit D 15 ml - 1000 IU
Organic & extra virgin olive oil base!
Vitamin D3 form for best absorption
Helps strengthen bones
Protects against dementia
Fights some cancers
May prevent & improve MS symptoms
Deficiency is common in Canada!
Prairie Naturals Liquid Vitamin D3 has a base of organic extra virgin olive oil!
As a fat soluble vitamin, Vitamin D3 is best absorbed in a natural food oil base. Prairie Naturals has selected the finest organic and virgin cold-pressed olive oil as the oil base in our newest Vitamin D3 Drops supplement. Because Vitamin D3 (cholecalciferol) is more potent and readily utilized by the body, it is the preferred form recommended by nutritional researchers and physicians.
This new, easy-to-use dosage form in drops is also ideal for topical (applied to skin) application. Topical use of Vitamin D oil is recommended for a variety of skin conditions including psoriasis and skin aging due to overexposure to sunlight.
Vitamin D3 – Cancer prevention & so much more
Are you getting enough Vitamin D? Summer or winter, our need for Vitamin D is often far greater than we are getting. Researchers now know that previous recommendations for optimal levels of Vitamin D were much too low! Vitamin D not only helps strengthen bones; Vitamin D also protects against dementia, depression, diabetes, obesity, certain cancers and MS. Prairie Naturals Vitamin D3 is made with cholecalciferol, the most readily absorbed form. Be sure you get enough of this low-cost, highly valuable vitamin. You’ll soon feel the difference that Vitamin D makes to your health and happiness.
Prevent drug-induced vitamin D deficiency
Medications that can lower Vitamin D levels in the body include*: antacids, anti-seizure medications, bile acid sequestrants (to lower cholesterol), mineral oil, Orlistat (for weight loss), H2 blockers and proton pump inhibitors (to reduce stomach acid).
Newco Natural Technology's BrainMaintain+™ enhances cognitive function & performance.An ideal source of antioxidants to protect against free radical damage that plays a role in cognitive impairment. Helps to enhance cognitive performance by promoting alertness and wakefulness.
Our vegan capsules are derived from plant products including cellulose, an insolublefiberfound in fruits and vegetables.
Pharmaceutical-grade pure fish oil sourced only from anchovies and sardines. Wild Omega 3 fish oil helps improve cognitive function, supports heart health, and reduces inflammation.
Fish oil is probably the most important dietary source of omega‑3 fatty acids, which are vital nutrients. Omega‑3 fatty acids are one type of essential fatty acids, special fats that the body needs as much as it needs vitamins. Much of the research into the potential therapeutic benefits of omega‑3 fatty acids began when studies of the Inuit people found that, although their diets contain an enormous amount of fat from fish, seals, and whales, they seldom suffer heart attacks or develop rheumatoid arthritis; this is presumably because those sources of fat are very high in omega‑3 fatty acids.
These fatty acids reduce inflammation, protect against the abnormal clotting associated with heart attacks, and possibly inhibit cancer. These omega‑3 fatty acids differ structurally from omega‑6 fatty acids. Evidence from studies show that omega‑3 fatty acids may reduce the chances of getting atherosclerosis, rheumatoid arthritis, migraine headaches, and other heart and inflammatory diseases.
A study suggests that fish oil can be very helpful for bipolar disease, more commonly known as manic-depressive disorder. More research is needed, but this appears to be a potential breakthrough for this devastating illness, whose conventional treatments cause many side effects.
We do know that fish oil can lower serum triglycerides. Like cholesterol, triglycerides are a type of fat in the blood that tends to damage the arteries, leading to heart disease. Reducing triglyceride levels should help prevent heart disease to some extent. Fish oil also appears to modestly raise the levels of HDL (“good”) cholesterol. Additionally, it may help the heart by “thinning” the blood and by reducing blood levels of homocysteine. Blood clots play a major role in heart attacks, and homocysteine is an amino acid that appears to raise the risk of heart disease.
A further benefit shown from the consumption of fish oil is in the production of eicosanoid compounds; these compounds regulate the communication between cells. The species of eicosanoid produced from omega‑3 fatty acids, as opposed to omega‑6 fatty acids, seem to better regulate immunological responses, such as the body tissues’ response to injury or disease. There may be other benefits, too: A 1992 study in the journal The Lancet suggests that omega‑3 fatty acids prolong pregnancy by a few days and improve birth weights.
Omega‑3s are part of the cell membrane composition; that’s why they are called “structural” fatty acids. The more you absorb these precious fatty acids, the healthier your cells will be, and the better the communication will be between them.
Fish oil appears to be safe. The most common complaint is fishy burps. Fish oil should not be combined with powerful blood-thinning medications, such as coumadin (warfarin) or heparin, except on the advice of your health-care practitioner.